December 14, 2011
PUMPKIN - WEE BE LITTLE 20+ seeds - $2.50. 95-100 day annual vine with adorable rounded mini pumpkins. Great for those who do not have an abundance of land, these can easily be grown in tall tomato cages. Sow in late May to early June for a bumper crop of baby pumpkins your Trick-or-Treaters will be sure to enjoy! Easy and fun for kids, too!
SALSIFY - MAMMOTH SANDWICH ISLAND Tragopogon porrifolius 50+ seeds - $2.50. Also known as the Vegetable Oyster or Oyster Plant for it's taste, which resembles oyster. Even if you don't know what this is, grow it for it's biennial ornamental interest and you'll have gardeners gawking. Grown as a root crop, Salsify can be grown and eaten for it's roots as well as it's leaves as salad greens. Believe it or not, it is related to the Sunflower family! A variety of ways to cook this one provide interest, including boiling, then pressing it into patties and frying it. Hmm. Add cubes of Salsify to your soups, stews and more. Will display light / dark purple flowers and provide seed the following year of planting. Grows approximately 4' tall with grass-like straps of foliage. Requires a long growing season and patience while seed is germinating, which can easily take a month.
SPINACH - GIANT 50+ seeds - $2.50. Excellent choice for freezing and canning. A long standing spinach you'll enjoy tending as it is a heavy yeilder. Just 40-45 days to harvest. I admit, I've always thought spinach was disgusting, until I tried it raw on a sandwich in place of lettuce. My sandwiches have never been the same. Tender young baby spinach leaves on a big Dagwood sandwich with extra pickles...OH MY! Smooth, dark leaves are chock full of vitamins and minerals. Plants easily grow 25" wide! An older variety from the late 1920's.
SPINACH - MALABAR CLIMBING VINE RED Basella rubra 20+ seeds - $2.50. You'll have a hard time deciding if this one goes in the veggie bed or the flower bed. You can even sprout stem cuttings in water and grow them as a houseplant! Not the same old green, this one has red stems! This is a unique climbing vine with EDIBLE spinach! Not your typical green stuff, this plant has beautiful hues of red/burgundy in the leaves and hot fuchsia pea-like flowers in long standing spikes above the foliage. This unique spinach has many others names, such as Malabar spinach and gui vine spinach. Though not a botanically labeled spinach, it is indeed edible. The young and tender leaves taste best! If you grow this just outside your kitchen door in a tomato cage, you will be able to snip off a few leaves when it comes time for a salad or a sandwich. You can cook it, too, and the bonus is that it doesn't get slimy like that nasty canned spinach. Ugh! Seeds can be a bugger to germinate sometimes, be patient. Approximately 85 days to harvest. Easy.
SPROUTS Before you turn your nose up, give sprouts a little thought. Many seeds make absolutely excellent sprouts for sandwiches, soups, salads and so much more! Extremely easy to grow in just a few days, sprouts are nutritious - full of vitamins, minerals, proteins and enzymes. As a natural source of fiber and a complete food, they are superb! Low in carbohydrates and also calories, dieters rejoice!
SQUASH - EIGHT ( 8 ) BALL ROUND ZUKE Curcurbita pepo 20+ seeds - $2.50. No need to mention this squash is probably one of the most incorrectly spelled words in the English language. Zuchinni / Zucchinni / Zucchini. Easier to say Zuke. Also known as Courgette. I am very thrilled to provide these seeds for others! I've had plenty of zucchini, but in all honesty, I'd give it all up for this one variety in a heartbeat! It grows quickly, matures in no time, and seems to have an endless supply of good sized zukes. Though picked when they are about a handful, they can be eaten when a bit larger, though the larger you allow them to grow, the tougher the skin gets. At the height of the season, I was eating these for supper each and every night! I simply cut a zuke in half, scoop out the seeds, and pop it into my rice cooker for a little bit. Add butter, salt and pepper, and yum! But don't forget the holidays...think Zucchini bread!
SQUASH - GOLD NUGGET / GOLDEN NUGGET Curcurbita maxima 20+ seeds - $2.50. An 85-day winter squash which is often referred to as an oriental pumpkin, no surprise there. It looks just like a tiny pumpkin! Growing on average from one to three pounds each, it easliy stores in a cool area for up to two months. I actually prefer to bake the entire squash whole instead of cutting it in half, or you can bake it as you would an Acorn squash. Loaded with Vitamin A, this little squash is perfect for dining alone, or for two. Bake several when you have guests or a family dining. An easy substitute for sweet potatoes or yams. With proper conditions, you can expect to grow about a dozen fruit from each plant. Shell is hard, so be extremely careful when cutting raw.
SQUASH - SPAGHETTI 20+ seeds - $2.50. Very easy to grown and a real treat to eat! After harvest, simply store your squash, which keeps for long periods! Cut in half, remove the pulp, bake face down for thirty minutes then flip it over, baking another 30 minutes. Add butter, sauce or your choice of goodies on top and wa-la! One squash produces four cups of 'spaghetti' strands. Really looks like spaghetti! Simply scrape the inside of the squash to produce the long, fiberous strands used in place of pasta.
SQUASH - TURK'S TURBAN 20+ seeds - $2.50 A very unique and quite ornamental squash. Put something different on your table for Thanksgiving! This is a Turk's Turban. It is an edible Winter squash, not a gourd, as some would label. A unique red, orange and multi-striped squash requiring 95-110 days of frost free weather. It reminds me of the hat worn by Aladdin! Food preparation varies, but it is so delicious when sliced in half, scoop out the inside, add butter, brown sugar, cover with foil and bake. MMM! 
TOMATILLO - GREEN Physalis ixcarpa 50+ seeds - $2.50 per package. Very easy to grow! Unique plant bears hundreds of fruit over the season! Papery husks similar to Chinese Lanterns fill with a bright green fruit that later darkens with maturity. When the 'balloon' is full, you can pick them, roll them in dishwater (no, I'm not kidding) to remove the sticky husks, then make Salsa Verde...Green Salsa! Yum! Hubby makes this every summer for us, and I find myself eating it for breakfast sometimes. (Again, I kid you not!) Tiny yellow flowers make way for the fun fruit. We also have Tomatillos available in purple, too, and what a beautifully and different salsa that makes! Loves the sun and thrives in the heat of summer when other plants are gagging.
TOMATILLO - PURPLE Physalis ixcarpa 50+ seeds - $2.50 per package. Very easy to grow! Unique plant bears hundreds of fruit over the season! Papery husks similar to Chinese Lanterns fill with a small purple fruit which deepens with color as maturity arrives. When the 'balloon' is full, you can pick them, roll them in dishwater (no, I'm not kidding) to remove the sticky husks, then make Salsa Verde...Purple Salsa! Yum! Hubby makes this every summer for us, and I find myself eating it for breakfast sometimes. (Again, I kid you not!) Tiny yellow flowers make way for the fun fruit. We also have Tomatillo seeds available in green, and what a beautifully and different salsa that makes! Loves the sun and thrives in the heat of summer when other plants are gagging. Pardon the photo, I didn't get a picture of the purple, but you get the jist.
TOMATO - CHERRY 30+ seeds - $2.50 per package.
TOMATO - ROMA 30+ seeds - $2.50 per package. An absolutely excellent garden tomato you'll love. Much less waste than with large tomatoes, you can pick but a few and have plenty for lunch. A good sandwich tomato, not to mention it's invaluable inclusion in recipes abundant. Sauces, salsas, bruchetta, so much more. Easy to grow, an attractive oval shape.
WATERMELON - CRIMSON SWEET 20+ seeds - $2.50 |
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